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Pizza

Dr Dave

Dr Dave

pillzlol
What is your favorite kinda pizza?
 
Is there a bad kind?
 
yes
 
I like pizza with lots of stuff on it. EXTRA CHEESE PLEASE! I also like both kinds of crust, but I don't like it when the crust is undercooked (like at pizza hut the bastards) There are no really good pizza places anywhere near here, we have Pizza Hut and ABC.. oh and I think Hungry Howies but not a pizza place that isn't part of some giant chain.
 
I like canadian bacon (AKA HAM) on mine, but not pineapple. Mushrooms and/or olives is acceptable.
 
Did you know that Canadian bacon is not really ham, it comes from the tenderloin I think. LOL I KNOW ABOUT PIG PARTS.
 
I didn't know that, THANX 4 TEH INFO!

Also: I haven't had a decent tenderloin since I left the midwest :(
 
My retarded stepfather had everything but the ribs and hams ground up SO NO PIG TENDERLOIN FOR ME lol.

What the hell am I going to do with 200lbs of ground pork? I DON'T KNOW.
 
Favorite extras: mushroom, eggplant, fresh tomato, sausage, meatball, peppers. I'm beginning to embrace chicken as a topping, but it's still too new to be considered proper on pizza by me. Also I'm flirting with bacon as a topping, but I don't know how much my heart will stand for that. ;)

"California" style pizza is for pussies. Some of it tastes fine, but I don't consider it real pizza.

But mostly, a big, dripping, oversized "plain" Brooklyn-style slice is art.
 
The Dork Lord said:
I like canadian bacon (AKA HAM) on mine, but not pineapple. Mushrooms and/or olives is acceptable.
Click to expand...

That is my least favorite meat product on pizza.
 
My least favorite is pepperoni.

It's too greasy.
 
EMBRACE THE GREASE!
 
One of my favs is pepperoni.
 
I accept pepperoni if it's offered with no alternative, but I agree about the grease factor. Not one of my favorites.

Also, no onion. Not big on olives either unless they're buried in a half-dozen other veggies toppings.
 
I am an onion fan, I enjoy that on pizza on occasion.
 
Lots of meat, little else.
 
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