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Red Baron Thin Crust is hands down the best Ovenpizza.

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Ancalagon

I'm not wearing any panties!!
Seriously, I don't understand how anyone can eat the other crap. Even other name brands like Tombstone and DiGiorno pale in comparison... and the off brands... FUCK THAT. If it's not cheap peperoni chunks, is half as much cheese is needed and soggy crust. I don't know how I was able to survive all those years off of Tony's, Ramen, and Southpaw. :euch:
 
I'm a fan of the CPK Sicilian frozen pizzas. Alternatively, making one from scratch usually goes pretty well.
 
There are some good store bought pizzas nowadays. Kashi is one of them. I can't remember all the names, but they are good. I love making home made pizza too.
 
There are some good store bought pizzas nowadays. Kashi is one of them. I can't remember all the names, but they are good. I love making home made pizza too.

Yeah I love making homemade pizza as well. Its the best. Its the one thing I actually wanted to help make when I was a kid.
 
Pizza can be pretty healthy. Can't it? It can, can't it? No, really it is.

My brother and I have always been thin, so my mother wanted to make sure all food we ate was healthy.

Pizza didn't make the cut. Neither did sugar cereals...



My brother and I slept over with friends whenever possible. :bergman:
 
My brother and I have always been thin, so my mother wanted to make sure all food we ate was healthy.

Pizza didn't make the cut. Neither did sugar cereals...



My brother and I slept over with friends whenever possible. :bergman:

My mom was the opposite. She was always making all the fatty and unhealthy food, even though me and my brothers were fat. She also made plenty of it so we were always oing back for second and third helpings.:(
 
My mom was the opposite. She was always making all the fatty and unhealthy food, even though me and my brothers were fat. She also made plenty of it so we were always oing back for second and third helpings.:(

I had a few years of freedom, but my wife is always worried about her weight and won't allow candy and cookies in the house. So I have to stash the stuff around. Every couple of months she'll find a cache I'll either have to eat it real fast or it gets thrown away. :(



So now I'm stuck just like I was as a kid... a freakin kitchen full of food, but not one god damn thing to eat! :mad:
 
Pizza is a wonderful meal. It contains many of the vital daily nutrients. crust = grains, cheese = dairy, veggies = veggies, meat = protein, etc.

The Big Baron was one of the Red Baron pizzas. It was a larger box, and usually placed in the uppermost or lowermost shelves in the frozen food section. It was a larger version of the standard Red Baron pizza (hence "Big Baron") it was rectangular, and I only ever saw it in Cheese or Pepperoni.

My SO and I had it for dinner every Friday and Saturday night from spring of 2006 to whenever they stopped making it. Summer/Fall 2007? Makes me sad, because it was a staple of the beginning of our relationship. Read my old posts and whenever I refer to watching tv or other activities, you can be sure that there was also a Big Baron eaten that night.

Answer for all of you guys: Just eat a lot of fruit, and when you need salty food eat pretzels.
 
I actually like Tony's.

Partly because I like the taste, but partly because of the size. If I have a Red Baron I have to eat half of it and reheat the other half later or I get fat. And the personal size ones are too small. Tony's is just right (as long as I run and work out every day).

That said, I almost forgot--I bet they have the Red Baron's Canadian Bacon in the stores here. Oddly enough I had a Hell of a time finding a Canadian Bacon pizza in Hawaii--with or without pineapples.
 
I also like Tony's for the size. Also, because when they go for 5 pizzas for $10, my pride goes out the window.

I've had Digiorno's and they're ok. Will have to give Red Baron a try.

And there's nothing wrong with cold pizza. :techman:
 
I also like Tony's for the size. Also, because when they go for 5 pizzas for $10, my pride goes out the window.

Hey, back in the day I used to eat Great Value and Sam's Choice pizza. *shiver*

I've had Digiorno's and they're ok. Will have to give Red Baron a try.

Digiorno's and Tombstone are overrated and overpriced IMO!

And there's nothing wrong with cold pizza. :techman:

That's what Ranch was made for!
 
Hey, back in the day I used to eat Great Value and Sam's Choice pizza. *shiver*

Our school used to serve Ellios' pizza. *shiver*

Along with the grossest salad I ever saw (mainly dried out yucky lettuce, cheese cubes, and gross sauce) *pukes and shivers*
 
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