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Shallot

GO, BANANA!
 
pffft ramps nigga
 
The rich cousin of the plain onion.
 
Yes. Somewhat sweeter, and more subtle in taste.
 
Every dish sounds French and rich with shallots.
 
Especially when you say it, shallow.
 
Yeah, but little green onions, a bowl of ruby red chili, and a slice of buttered cornbread is excellent stuff. Shallot or no.
 
I don't know. You think he might make us some ruby red chili and cornbread? He's from up north where they don't really know how to make ruby red chili.
 
Shallots = good.
Scallions = good.
Big booty onions = irritating.

Tribe (formerly Tribe of Two Sheiks) made a great scallion hummus, but I haven't seen it in the stores for years.
 
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