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Naked Pizza!

jack said:
We have all natural fresh baked donuts at three different bakeries here. There's a Dunkin' Donuts too but no one ever goes there.

http://goo.gl/maps/rAqaS
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'Gear said:
I don't know about all natural. I only have one maybe once every couple of months so I didn't check.

Have a donut once in awhile.
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Wheat flour allergy prevents me from eating most donut products. That, and I don't have a bedroom door. Oh wait, that's my Loktar dual.

jack said:
what toppings did you have on it?
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A Mediterranean style pizza with sun dried tomatoes and other ingredients I don't remember. I almost went back this week.
 
Have you had a wheat flour allergy your whole life or only since it's become popular to suffer from that affliction?
 
So what are we talking about here, nonceliac gluten sensitivity?

Because gluten sensitivity in adults is pretty damn rare.

Unless of course you have a physician diagnosis. In which case nevermind.
 
'Gear said:
So what are we talking about here, nonceliac gluten sensitivity?

Because gluten sensitivity in adults is pretty damn rare.

Unless of course you have a physician diagnosis. In which case nevermind.
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You can look up the pizza ingredients. I can eat buckwheat.

I had laparoscopic surgery 4 years ago to determine the source of my pain. The diagnosis was confirmed and for me instead of managing my pain with a ton of drugs and or more invasive surgeries, I decided to manage it by modifying my diet.
Here is more information regarding the wheat and why I avoid it.

http://www.endo-resolved.com/endometriosis_diet_and_wheat.html
 
No offense meant. I was just 'bitcoining' around. Please disregard.

Of course you have to take good care of yourself.
 
The NAKED TRUTH about PIZZA!

This is funny

let me see your studies, let me hear your rants on how you think we should all eat organic…..but do me a favor, stop for a second and think about those people who can not afford your ideals, nor have time to cook all the wholesome meals you have time for
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Someone had posted a link about the secret ingredients put into pizza to make us eat it more.

http://foodbabe.com/2014/03/23/if-youve-ever-eaten-pizza-before-this-will-blow-your-mind/

The name was more interesting than the article. Food Babe. But I enjoy reading the comments.

OK. Let me clarify. I have OWNED a food brokerage company for 20 years. lived in the industry for 35 years. I know many of the Corporations that you feel so free to demonize without any understanding of what it takes to actually make affordable safe food. So yes I am intimately familiar with ingredient statements. The STUDIES you refer to……. no because you did not actually reference one. Or any for that matter. The companies that you so feel free to knock down, provide food to people who can not afford the luxury of ORGANIC or otherwise expensive food that does not work for the working man. Guess what…. as much as I appreciate your good natured desire for your Utopian food world, some of us live, yes actually live, in the real world. US food companies have the highest quality standards in the world. not all of it meets your standards, and that is fine, however, universal condemnation of those companies is wrong.
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